Seven cuisine is crossover and experimental, regional and exotic, creative and always market fresh. It bears Ivo Adam’s unmistakeable stamp of quality. Appetizing tasters and italian assaggini are a temptation to sample and discover new delights. The Seven team composed for you three menus, each unique in its taste and made of seven different "tasters".
7 courses combined to three harmonious menus
Opening hours
June to August 2010:
Open daily from 11:00 to 01:00
September - May 2010/2011:
Wednesday: from 18.00
Thursday - Sunday: Lunch from 12.00, dinner from 18.00
Company holidays
1. November to 7. December 2010
10. January to 1. March 2011
Ristorante Seven, Via Moscia 2, CH – 6612 Ascona
+41 (0)91 780 77 88 / 
seven@seven-ascona.ch
Flip lists online
MenuMenu à la carteSeven Lunch MenuWine list
